by PBFA | May 26, 2020 | PBFA News, Press Releases, Retail Sales Data |
San Francisco, May 26, 2020 – New data released today by the Plant Based Foods Association (PBFA) and SPINS®, the leading provider of wellness-focused data and market analytics, shows U.S. retail sales of plant-based foods have considerably outpaced total food sales...
by PBFA | May 21, 2020 | Labeling, Policy, Press Releases |
The Plant Based Foods Association strongly opposes HB 3806, signed into law on Tuesday by Oklahoma Governor Kevin Stitt. Irrefutably unnecessary and unconstitutional, the law presents an unwarranted attack on innovation and the free speech rights of those in the food...
by PBFA | May 15, 2020 | Labeling, Policy |
The following is a letter sent to Oklahoma Governor Stitt by PBFA’s Executive Director Michele Simon. Dear Governor Stitt, On behalf of the Plant Based Foods Association (PBFA) I am writing to respectfully request your veto of HB 3806, relating to the labeling of...
by PBFA | May 13, 2020 | Labeling, Press Releases |
The Plant Based Foods Association (PBFA), the trade association representing more than 170 plant-based food companies, has released the first-of-its kind standards for the labeling of plant-based yogurt in the United States. The goal of the voluntary standard is to...
by PBFA | Apr 22, 2020 | News |
In celebration of the 50th Anniversary of Earth Day, we interviewed PBFA advisor Nil Zacharias. Nil is a leading expert in the growing plant-based food industry who has written extensively on the intersection of food and sustainability. He is also the host of the Eat...
