by PBFA | Jul 1, 2020 | Nutrition, PBFA News, Policy |
Earlier this year, the U.S. Food and Drug Administration (FDA) reopened the comment period on a 2005 proposed rule to establish a set of general principles to use when considering whether to establish, revise or eliminate a food standard of...
by PBFA | Jun 26, 2020 | PBFA News |
PBFA legal declaration filed in support of Miyoko’s lawsuit provided key insights on larger threat to the plant-based foods industry in Court’s decision The Plant Based Foods Association (PBFA) applauds the recent court decision in favor of Miyoko’s Creamery,...
by PBFA | Jun 3, 2020 | Media Coverage, PBFA News, Retail Sales Data |
PBFA recently released new data in collaboration with SPINS®, the leading provider of wellness-focused data and market analytics. The data illustrates that U.S. retail sales of plant-based foods have considerably outpaced total food sales during the pandemic,...
by PBFA | May 26, 2020 | PBFA News, Press Releases, Retail Sales Data |
San Francisco, May 26, 2020 – New data released today by the Plant Based Foods Association (PBFA) and SPINS®, the leading provider of wellness-focused data and market analytics, shows U.S. retail sales of plant-based foods have considerably outpaced total food sales...
by PBFA | Mar 25, 2020 | PBFA News |
During this unprecedented global economic and health crisis, PBFA remains committed to ensuring that our members can meet challenges facing them, with our entire staff working remotely focused on supporting you. Below are some resources to help you stay informed. We...
by PBFA | Mar 5, 2020 | Labeling, PBFA News, Press Releases |
A statement from Plant Based Foods Association (PBFA)’s Executive Director, Michele Simon: PBFA calls on Virginia Governor Northam to put consumers first and reject HB 119, which unfairly and unconstitutionally limits the ability of plant-based food companies to...
