by PBFA | Dec 3, 2020 | News, PBFA News, Press Releases |
Representatives from Impossible Foods, Something Better Foods, and No Evil Foods bring new perspective and energy to PBFA board The Plant Based Foods Association (PBFA) is honored to announce the addition of three new members to its 2021 Board of Directors: Armetha...
by PBFA | Sep 25, 2020 | Media Coverage, PBFA News |
Recently PBFA and Upton’s Naturals teamed up with the Institute for Justice to file a federal lawsuit challenging a new Oklahoma food labeling law as a violation of the First Amendment. This law is the meat lobby’s anti-competitive response to the increased...
by Julie Emmett | Sep 22, 2020 | PBFA News, Retail Partnerships |
At PBFA, we believe one of the critical avenues for promoting the accessibility and availability of plant-based foods is through developing relationships with retailers to help them better understand the plant-based foods industry and target consumers. One...
by PBFA | Sep 16, 2020 | PBFA News, Policy, Press Releases |
Upton’s Naturals and the Plant Based Foods Association team with Institute for Justice to fight against compelled disclaimer as a violation of the First Amendment OKLAHOMA CITY— Today, The Plant Based Foods Association (PBFA), the trade association representing more...
by PBFA | Aug 24, 2020 | Labeling, PBFA News, Policy |
The Plant Based Foods Association applauds the court decision in favor of Miyoko’s Creamery, blocking the State of California’s attempts to prevent the company from using the terms ‘butter,’ ‘lactose-free,’ and ‘cruelty-free’ on their plant-based foods. The decision...
by PBFA | Aug 21, 2020 | Agriculture, PBFA News, Policy |
Recently, the U.S. Department of Agriculture (USDA) and Department of Health and Human Services (HHS) released the Final Advisory Report from the Dietary Guidelines Advisory Committee, a review of the latest science on nutrition, intended to develop the 2020-2025...
