by Sahra Pak | Jan 27, 2021 | Nutrition, PBFA News, Policy |
By: Sahra Pak, MS, RD, CPT, DipACLM The U.S. Department of Agriculture (USDA) and the Department of Health and Human Services (HHS) released the new 2020-2025 U.S. Dietary Guidelines for Americans (DGA) just before the new year. The U.S. DGA plays a pivotal role for...
by PBFA | Dec 17, 2020 | PBFA News, Policy |
“Supporting California’s Thriving Plant Based Foods Industry Through Policy” Sacramento – The Plant Based Foods Association (PBFA), the nation’s first and only trade association representing the rapidly growing plant-based foods industry, along with legislative...
by PBFA | Sep 16, 2020 | PBFA News, Policy, Press Releases |
Upton’s Naturals and the Plant Based Foods Association team with Institute for Justice to fight against compelled disclaimer as a violation of the First Amendment OKLAHOMA CITY— Today, The Plant Based Foods Association (PBFA), the trade association representing more...
by PBFA | Aug 24, 2020 | Labeling, PBFA News, Policy |
The Plant Based Foods Association applauds the court decision in favor of Miyoko’s Creamery, blocking the State of California’s attempts to prevent the company from using the terms ‘butter,’ ‘lactose-free,’ and ‘cruelty-free’ on their plant-based foods. The decision...
by PBFA | Aug 21, 2020 | Agriculture, PBFA News, Policy |
Recently, the U.S. Department of Agriculture (USDA) and Department of Health and Human Services (HHS) released the Final Advisory Report from the Dietary Guidelines Advisory Committee, a review of the latest science on nutrition, intended to develop the 2020-2025...
by PBFA | Jul 24, 2020 | PBFA News, Policy, Press Releases |
Plant Based Foods Association provides language to avoid legal challenge Washington, D.C. – The Plant Based Foods Association (PBFA), the trade association representing 170 plant-based food companies, commends the Georgia legislature for adopting our suggested...
