The Plant Based Foods Association is committed to supporting the growing demand for healthier and more sustainable alternatives to conventional meat and dairy in institutions across the U.S. Our nutrition policy priority is promoting plant-based foods in the Dietary Guidelines for Americans and in school food.
Last month, our policy and partnerships consultant, Elizabeth Kucinich, offered testimony at a listening session hosted by the U.S. Department of Agriculture in...
The Plant Based Foods Association consists of members and supporters with the shared goal of ensuring the plant-based foods industry can succeed and thrive.
The strength provided by banding together with others to raise the visibility and voice of the plant-based foods sector, as well as to put forth solutions to many of the concerns we all face today, were the main motivating factors for us in helping to get the PBFA off the ground. What we’ve seen is that this effort has clearly been very successful and has also been effective in helping us to sharpen the focus on our company’s mission.